WHY SHOULD HAVE FRESH FRUITS RATHER THEN DRY FRUITS
Most of the dried fruits have double, and sometimes even triple, the
amount of sugar content then the fresh fruit, say wellness experts and
nutritionists, And sugar, in case you hadn’t heard, is pretty much
the devil.
Here are five facts you
need to know about dried fruit—and why you should probably just eat an apple rather
then handful of dry fruits .
The sugar in fruit makes
you fat fast. It’s called fructose
and it can create all kinds of havoc on your health, as excess fructose gets quickly converted
by the liver into VLDL, a form of cholesterol that’s high in triglycerides,
which leads to fat storage. It’s also the type of sugar that creates insulin
resistance, heart disease, obesity, and more.
Dried fruit has way more
sugar than fresh fruit. Most people
should limit their daily fruit intake to 30g of carbs [of sugar] per day, which
is about one banana, one apple, or two cups of coffee And that’s a lot less than what’s in the
typical serving of dried fruit. One cup of fresh cranberries contains 4g of
sugar and one cup of dried cranberries contains a whopping 70g.
Your brain doesn’t know
how to say no to dried fruit. It’s
easy to eat a ton of dried fruit, because fructose doesn’t signal to your brain
when you’re full. “It doesn’t suppress ghrelin or stimulate leptin after you
eat,” (Ghrelin makes you hungry and leptin stops hunger.)” Now it might make
sense why you still feel hungry even when you have take sufficient amount of
dry fruits.
It contributes to
toxicity. When the body breaks
down fructose [in dried fruit or in any source], it produces a lot more waste
products and toxins, and increases blood pressure more so than other carbs,
You’re better off eating
candy than dried fruit,
if you’re looking at the sugar content. Okay, we’re NOT saying go eat a candy
bar, but you should know that one bag of M&Ms or a Milky Way bar
has 30g of sugar, which is much less then a cup of dried figs.
The takeaway: Eat your fruit fresh, and save the dried stuff
for special occasions.
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